Mediterranean Pasta Salad by Elisa
cooked pasta of your choice
diced fresh tomatoes
crumbled or cubed feta cheese
olives
chopped marinated artichoke hearts
chopped pepperoncinis
red wine vinegar
olive oil
freshly ground pepper
course kosher salt
Italian seasoning
chopped fresh garlic
Parmesan cheese (from the shaker is fine)
chopped fresh flat leaf parsley, if desired
All amounts are to taste. Mix everything together and chill.
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